Steam Cleaning Technology in Dishwashers

Steam has the ability to produce electricity, this is a well known fact. However steam has one other major function; it can be used for cleaning purposes. Steam cleaning the carpets gives better results as compared to vacuuming. Hence this type cleaning technology has been incorporated in the latest dishwashers for optimum cleaning of dirty dishes. This idea was conceived after conducting a thorough research in various food processing industries. There steam is used to clean the equipments to get rid of the stubborn oil and grease stains. The temperature and pressure combine to hit the surface of the dishes with powerful energy so as to remove the dried-in dirt from the dishes.

This technolopgy can be used to sterilize your dishes as it can get very hot, even hotter than boiling water. Water can reach a maximum temperature of 100 C, and at this temperature steam is generated. But when it carries this temperature and is subjected to a high pressure, it can heat up even more. At such a high temperature, your dishes are sure to get disinfected. Also as gases spread more easily compared to liquids, it can reach the nook and corner of the cooking utensils thus providing perfect cleaning results. this technology, though powerful is also gentle on your delicate china utensils.

The main reason for incorporating this type of technology is its easy accessibility. Steam is generated from water, and water is omnipresent, which makes it a renewable resource. Also by using this cleansing method, you can avoid the use of expensive and harmful cleaning detergents, that may cause long term health hazards. Steam at high temperature and pressure aids in loosening the strong bonds between the hard-bonded dirt and the dishes. This happens because dried and baked food residue absorbs the steam. This absorbed steam rehydrates the food particles so that its grip on the dish is loosened. Later a good rinse will clear away these waste particles. Also at the high temperature and pressure the bacteria and other deadly microbes can be killed and your cookwares can be sanitized.

Of late, the different type of dishwashers introduced in the market. This type of machines use steam at high pressure and temperature to separate the food particles from the dishes, pots and pans. Generally, in traditional dishwashers steam is generated in the drying cycle. In case of the this dishwasher, there may be a separate nozzle dedicated to release steam in the cleaning phase or water can be heated in the tub to generate it. Steam cycle is added at different phases of a cleaning cycle for optimal and hygienic results. With the advancements in technology, cleanliness and hygiene is just a touch away.

Autor: Fredrick Joy

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Added: May 28, 2009
Source: http://ezinearticles.com/